Why is Obsidian So Sharp Being Natural Rock? This is evident at the microscopic level, a fact not known until modern times. Much of this resilience against time and not falling out of obsolescence has to do with the fact that Obsidian naturally cuts sharper than most other materials, even diamonds and fine steel. Why is Obsidian So Sharp? (EXPLAINED)ĭating back to paleolithic times, Obsidian has long been used as a cutting tool.įrom its very early form used as broken off flakes from larger pieces of the rock, to later, intricately carved tools and knives, Obsidian has been seen in every culture that has an ancient past, and the stone has found its uses today, even in modern surgery. Glass will loose its edge on about anything.Obsidian is really sharp! In the article that follows, you’ll all about obsidian and why it is that way. There's also nothing it cant cut, while glass which can be sharper, is only a 5.5 on this scale to 10 (diamond). To cut glass, jewels or just anything you want a precise cut on, you use diamond because it will keep its edge the longest, seeing as its the hardest. Now days, we harvest non jewler grade diamonds and artificial diamonds to COAT blades with. If mine is harder, your just going to blunt your edge. If your mineral is harder on Mohs scale than mine, you can cut mine. look up Mohs hardness scale) that gives them their notoriety. As far as the famed diamond blades are concerned, its their HARDNESS (mineralogical term. Now days they are used in ocular surgeries when lasers are not available. We have had the sharpest knives on earth since before we could write. Obsidian, specifically, has been used for a very long time in the medical profession and was the prized tip for spears. Im not liable when you get cut or worse, you were warned. Some man made glass is specifically designed NOT to have these edges, so get a non shatter proof glass. Break a peace of glass and see how easy it is for that glass to cut you. These blades are actually MORE durable AND SHARPER than a diamond blade. The concoidal cleavage means a smooth cutting surface, and the amorphous, but bonded structure, means that you can get down to a molecule thick. If you take some obsidian and knap off two sides, you can get the two sides to be around 33 degrees or even less depending on how fast the glass cooled and what minerals it is made up of. This actually works to a glass knifes advantage. It does however have conchoidal cleavage, though its comparatively weak. Glasses being amorphous, do not have any cleavage so easy to shatter along. The repulsion of each carbon atom to each next will keep you from getting a stable edge. The two sides of the blade will always want to be 90 degrees from each other, but you may be able to grind it down to around 45. If the atoms are jolted just slightly out of place, the atomic repulsion will do the rest and your diamond will cleave.)Ģ. It's easier to break in two than a piece of glass the same size. This means that the edge will be flat because a large number of layers will just slog off of the cutting edge.(if you have a big diamond in your/your spouse's ring, you will want to be careful not to knock it on anything hard. Check out the geology related cleavage article if you want to know more) in all 3 dimensions. They have distinct 90 degree cleavage (look it up if you think breasts. When talking about the sharpness measured in atomic widths, you have to look at the molecular structure.ĭiamonds are cubic.
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